Otto’s East-Asian Pork Belly Bun
Pork
Otto’s East-Asian Pork Belly Bun
Crispy Pork Belly slices in umami seasoning meets fluffy light Chinese steamed buns and the result is an East-Asian flavour explosion with no comparison. A must-grill for all pork sous vide lovers. The whole pork belly is sous vide with a soy-ginger-garlic puree, and then seared with a crispy crust on the Otto Grill. Served with the sauce in moist steamed bao buns - it can't get more umami than that!
Grilled Iberico pork chops with garlic herb roasted potatoes
Pork
Grilled Iberico pork chops with garlic herb roasted potatoes
Iberico pork chops are amazingly tender and taste wonderfully aromatic in Otto's best pork marinade.
Asian Meatballs with Homemade Teriyaki Sauce
Pork
Asian Meatballs with Homemade Teriyaki Sauce
Grilled Asian meatballs are always a good idea.
Iberico Pork Secreto
Pork
Iberico Pork Secreto
A special cut from Spain
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Otto’s East-Asian Pork Belly Bun
Pork
Otto’s East-Asian Pork Belly Bun
Crispy Pork Belly slices in umami seasoning meets fluffy light Chinese steamed buns and the result is an East-Asian flavour explosion with no comparison. A must-grill for all pork sous vide lovers. The whole pork belly is sous vide with a soy-ginger-garlic puree, and then seared with a crispy crust on the Otto Grill. Served with the sauce in moist steamed bao buns - it can't get more umami than that!
Grilled Iberico pork chops with garlic herb roasted potatoes
Pork
Grilled Iberico pork chops with garlic herb roasted potatoes
Iberico pork chops are amazingly tender and taste wonderfully aromatic in Otto's best pork marinade.
Asian Meatballs with Homemade Teriyaki Sauce
Pork
Asian Meatballs with Homemade Teriyaki Sauce
Grilled Asian meatballs are always a good idea.
Iberico Pork Secreto
Pork
Iberico Pork Secreto
A special cut from Spain